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  • Export Quality hard, black Granite Stone ensures no chipping or powdering during the grinding process.
  • Less wear and tear of components (plastic components are made of food grade nylon) and hence longer component life.
  • Moderate speed of rotation of grinding stone maintained. Therefore, heating of ground material avoided, micro-nutrients retained, and longer shelf-life achieved.
  • Food ground and blended to exact proportions due to the simultaneous crushing, mixing, pounding, and grinding by the roller stone.

 

  • Efficiency: It can grind rice or urad (pulses) in less than 15 minutes. The 5L capacity grinder can grind up to 20 cups of rice to make approx. 250 idlies.
  • Ease of operation: Spring loaded roller stones are light weight and easy to handle.
  • Easy cleaning and maintenance: Being tilting in nature, it helps to drain the dough and clean the Stainless Steel drum thoroughly.
 
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